A passion for food and drink
The Food Book Club
A few years ago Julie created The Food Book Club working with restaurants and food retailers to bring together authors of food books and lovers of food books.
Here are just some of the authors she has worked with over the years:
• Bill Granger | • José Pizarro |
• Terence & Vicki Conran | • Sabrina Ghayour |
• Stef Gates | • Vivek Singh |
• Mark Hix | • Graham Garrett |
• Tom Parker Bowles | • Michel Roux |
• Greg Wallace | • Simon Rogan |
• Chris Galvin | • Ursula Ferrigno |
• Fred Sirieix |
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